Home page featured products

Mediterranean Gourmet selected products for lovers of Mediterranean food!
Papayiannides Tomato, Balsamic Vinegar & Peppers Sauce from the island of Lesvos, Greece adds a modern twist to traditional family recipes from the 19th Century. A taste sensation, and a winner of national and international awards.
Trea Kalamata Olives preserved in natural sea salt.
Papayiannides Orange, Tangerine, Lemon Marmalade from the island of Lesvos, Greece adds a modern twist to traditional family recipes from the 19th Century.
Papayiannides Forest Fruit and Honey Jam featuring Greek berries and honey.
Euzoia Turmeric Pasta Swirls are an exotic superfood pasta fusion.
Trea Plum or 'donkey' Greek olives are the largest of Greek olive varieties.
Papayiannides Tomato, Olives & Ouzo Sauce from the island of Lesvos, Greece adds a modern twist to traditional family recipes from the 19th Century. A taste sensation, and a winner of national and international awards, this preservative-free sauce marries Greece's famous ouzo aniseed liquor with olives.
Navarino Icons Olive Tapenade features a variety of Greek olives mixed with Mediterranean herbs and spices to create a truly unique olive spread.
Euzoia Carrot and Lemon Pepper Penne is handmade with Greek durum wheat semolina, fresh carrot and lemon pepper, creating a gourmet twist to a traditional pasta recipe.
Papayiannides Tomato & Onion Stew Sauce from the island of Lesvos, Greece adds a modern twist to traditional family recipes from the 19th Century. A taste sensation, and a winner of national and international awards, this traditional Greek sauce is made with stewed onions and is perfect for gourmet pasta, veal dishes and legumes.
Euzoia Squid Ink Tagliatelle is handmade with Greek durum wheat semolina and squid ink, creating a gourmet twist to a traditional pasta recipe.
Papayiannides Tomato and Basil Sauce from the island of Lesvos, Greece adds a modern twist to traditional family recipes from the 19th Century. A taste sensation, and a winner of national and international awards, this is a perfectly balanced tomato and basil sauce.
Euzoia Tomato and Basil Penne is handmade with Greek durum wheat semolina, tomato and basil, creating a gourmet twist to a traditional pasta recipe.
Papayiannides Orange and Mastiha Marmalade. A taste sensation featuring the unique mastic resin.
Euzoia Black Garlic Rigatoni made with the Black Garlic Rigatoni features fresh fermented black garlic that adds gourmet caramelised garlic undertones to traditional fresh pasta recipes.
Aroma Farms Greek Sage is a flavoursome, leafy herb, with a rich and full aroma and exceptional taste.